The Suffolk Grape (Red), Vitis labrusca 'Suffolk', produces large loss clusters of very round, medium sized red grapes. These grapes are seedless, have very tender skin and are delicious eaten fresh or cooled down as a dessert. The Suffolk grape ripens a couple weeks earlier than the Concord grape. This grape is very winter hardy and can be used for table or commercial uses. Grapevines can be ornamental, and are valuable as shade or screen plants in the home or landscape

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